Monday, August 23, 2010
Sunday, August 22, 2010
Raksha Bandhan Shayari Collection
Har Ladki tere liye bekarar hai,
har Ladki ko tera Intzar hai,
ye tera koi kamaal nahi o mundiya,
kuch din baad Rakhi ka jo teohar hai.
Ummidon ki manzil deh gayi,
Khwabon ki duniya beh gayi,
Abe teri kya izzat reh gayi,
Jab ek zakkas item tere ko "BHAIYA" aur RAKHI pehna gayi....
Bhagwan kare tujhe bahut pyaar mile,
sabhi ladkiyan tujhe baandhe rakhi,
tujhe jeevan bhar ka unka saath mile.
Happy Raksha Bandhan
har Ladki ko tera Intzar hai,
ye tera koi kamaal nahi o mundiya,
kuch din baad Rakhi ka jo teohar hai.
Ummidon ki manzil deh gayi,
Khwabon ki duniya beh gayi,
Abe teri kya izzat reh gayi,
Jab ek zakkas item tere ko "BHAIYA" aur RAKHI pehna gayi....
Bhagwan kare tujhe bahut pyaar mile,
sabhi ladkiyan tujhe baandhe rakhi,
tujhe jeevan bhar ka unka saath mile.
Happy Raksha Bandhan
Friday, August 20, 2010
Recipes For Raksha Bandhan Festival
RAVA DOSA
Ingredients:
Rice flour 1 cup
Wheat Flour 1 cup
All purpose flour 1 cup
Rasa 1 tbsp
Green chilies 3 no finely chopped
Mustard seeds 1 tsp
Cumin seeds 1 tsp
Curry leaves few
Salt to taste.
Preparation:
Mix all the flours with salt, green chilies. Add enough water to get the semi-liquid consistency. Do the seasoning with mustard ,cumin & curry leaves & add it to the batter. Heat the griddle & proceed as in dosa.
HALDI RICE
Ingredients:
3 Cups Rice cooked with 1 tbspn butter or ghee or oil.
1/2 cup thick Tamarind extract
1/2 cup Veg. Oil;
1/4 tspn Asafetida Pwd;
1 level tspn Turmeric Ped;
2 level tspns Red Chilli Pwd;
Salt to Taste;
2 Tspns Grated Ginger;
6-8 Green Chillies slit in two;
3-4 dry Chillies,
Curry Leaves few,
Channa Dhal 3 tablespoons,
Cashew nuts 5 tbspn (broken up & kept- Optional).
Preparation:
Heat the 1/2 Cup Veg Oil when hot add the Channa Dhal Dry Chillies, Curry Leaves, Green Chillies, Asafetida pwd or a small pc. of solid Asafetida, fry until the Dhal is golden brown, add the Salt, Turmeric Pwd, Chillie Pwd, grated Ginger, broken cashewnuts & stir for a few mins on low flame (don't let the Turmeric & Chillie pwd burn); Boil for 15/20 mins. till the quantity reduces to 1/2 & thick. Put the cooked Rice in a dish, add required quantity of the Pulliyodaorai Mix to the rice & stir well. Keep covered until ready to serve. (This if used as it is. It is called Pullikachal. This could be made & kept in a Bottle & used whenever needed).
PANIR SAG
Ingredients:
2 tablespoons vegetable oil
1 large onion, chopped
pinch of cumin seed
2 cardamom seeds
1 stick of cinnamon
2 or 3 bay leaves
2 whole cloves
1 teaspoon each fresh ginger and garlic
1 small fresh tomato, sliced
1 teaspoon black papper
1/2 pound fresh spinach, chopped
2 teaspoons salt
1 teaspoon cumin powder
1/2 teaspoon turmeric
1 teaspoon ground coriander
1/2 teaspoon garam masala
1 cup whipping cream
1 teaspoon tomato puree
fresh cilantro leaves
Paneer
Preparation:
Heat oil in saucepan and sauté chopped onion until light brown. Add cumin seed, cardamom, cinnamon stick, bay leaves, cloves, ginger, garlic, sliced tomato and black pepper and sauté about 30 seconds. Add chopped spinach and sauté, stirring until it begins to change color. When it goes dark green, it means it is about half cooked and still remains crunchy.
Add salt, cumin, turmeric, coriander powder and garam masala. Mix well with spinach while it is sautéing. Add cream, tomato puree, cilantro and cubes of cheese (paneer). Cook it well, stirring so it doesn't scorch. When cream boils, cook another 1 1/2 minutes over high heat.
ERASARI
Ingredients:
Prawn / Shrimp:1 lbs
Cup Coconut Milk: 1 cup
Medium Size Onion: 1 nos
Ginger Paste: 1 tbsp
Slitted Green Chili:4
Red Chili Powder:1 tsp
Bay Leaf:2 nos
Sugar:2 tsp
Turmeric powder:1/2tsp
Whole Cardamom:2 nos
Cinnamon:1/2 "
Whole Cloves:4 nos
Cooking Oil:50 gms
Salt to taste.
Preparation:
Wash and dive in the prawns. Rub some turmeric powder and add salt and turmeric on the prawns and keep aside. Chop the onions. Crush cardamom, cinnamon and cloves in a mortar and pestle. Heat oil and fry onions to a light brown. Add the garlic and ginger paste, bay leaf, red chilli powder and fry for about 5 - 7 minutes. Add the prawns and fry along with the spices for a few minutes. Add coconut milk, sugar, salt and the ground spices (cardamom, cinnamon and cloves). Cover the vessel and simmer in medium heat for about 10 minutes. Add green chillies. Close the cover for another 10 minutes. Serve hot with rice.
Ingredients:
Rice flour 1 cup
Wheat Flour 1 cup
All purpose flour 1 cup
Rasa 1 tbsp
Green chilies 3 no finely chopped
Mustard seeds 1 tsp
Cumin seeds 1 tsp
Curry leaves few
Salt to taste.
Preparation:
Mix all the flours with salt, green chilies. Add enough water to get the semi-liquid consistency. Do the seasoning with mustard ,cumin & curry leaves & add it to the batter. Heat the griddle & proceed as in dosa.
HALDI RICE
Ingredients:
3 Cups Rice cooked with 1 tbspn butter or ghee or oil.
1/2 cup thick Tamarind extract
1/2 cup Veg. Oil;
1/4 tspn Asafetida Pwd;
1 level tspn Turmeric Ped;
2 level tspns Red Chilli Pwd;
Salt to Taste;
2 Tspns Grated Ginger;
6-8 Green Chillies slit in two;
3-4 dry Chillies,
Curry Leaves few,
Channa Dhal 3 tablespoons,
Cashew nuts 5 tbspn (broken up & kept- Optional).
Preparation:
Heat the 1/2 Cup Veg Oil when hot add the Channa Dhal Dry Chillies, Curry Leaves, Green Chillies, Asafetida pwd or a small pc. of solid Asafetida, fry until the Dhal is golden brown, add the Salt, Turmeric Pwd, Chillie Pwd, grated Ginger, broken cashewnuts & stir for a few mins on low flame (don't let the Turmeric & Chillie pwd burn); Boil for 15/20 mins. till the quantity reduces to 1/2 & thick. Put the cooked Rice in a dish, add required quantity of the Pulliyodaorai Mix to the rice & stir well. Keep covered until ready to serve. (This if used as it is. It is called Pullikachal. This could be made & kept in a Bottle & used whenever needed).
PANIR SAG
Ingredients:
2 tablespoons vegetable oil
1 large onion, chopped
pinch of cumin seed
2 cardamom seeds
1 stick of cinnamon
2 or 3 bay leaves
2 whole cloves
1 teaspoon each fresh ginger and garlic
1 small fresh tomato, sliced
1 teaspoon black papper
1/2 pound fresh spinach, chopped
2 teaspoons salt
1 teaspoon cumin powder
1/2 teaspoon turmeric
1 teaspoon ground coriander
1/2 teaspoon garam masala
1 cup whipping cream
1 teaspoon tomato puree
fresh cilantro leaves
Paneer
Preparation:
Heat oil in saucepan and sauté chopped onion until light brown. Add cumin seed, cardamom, cinnamon stick, bay leaves, cloves, ginger, garlic, sliced tomato and black pepper and sauté about 30 seconds. Add chopped spinach and sauté, stirring until it begins to change color. When it goes dark green, it means it is about half cooked and still remains crunchy.
Add salt, cumin, turmeric, coriander powder and garam masala. Mix well with spinach while it is sautéing. Add cream, tomato puree, cilantro and cubes of cheese (paneer). Cook it well, stirring so it doesn't scorch. When cream boils, cook another 1 1/2 minutes over high heat.
ERASARI
Ingredients:
Prawn / Shrimp:1 lbs
Cup Coconut Milk: 1 cup
Medium Size Onion: 1 nos
Ginger Paste: 1 tbsp
Slitted Green Chili:4
Red Chili Powder:1 tsp
Bay Leaf:2 nos
Sugar:2 tsp
Turmeric powder:1/2tsp
Whole Cardamom:2 nos
Cinnamon:1/2 "
Whole Cloves:4 nos
Cooking Oil:50 gms
Salt to taste.
Preparation:
Wash and dive in the prawns. Rub some turmeric powder and add salt and turmeric on the prawns and keep aside. Chop the onions. Crush cardamom, cinnamon and cloves in a mortar and pestle. Heat oil and fry onions to a light brown. Add the garlic and ginger paste, bay leaf, red chilli powder and fry for about 5 - 7 minutes. Add the prawns and fry along with the spices for a few minutes. Add coconut milk, sugar, salt and the ground spices (cardamom, cinnamon and cloves). Cover the vessel and simmer in medium heat for about 10 minutes. Add green chillies. Close the cover for another 10 minutes. Serve hot with rice.
Raksha Bandhan SMS
Galiyan phoolo se saja rakhi hai,
har mode per ladkiyan baitha rakhi hai,
pata nahi tum kahan se aa jao,
issliye unke hath me rakhi thama rakhi hai.
***
Agar aapko koi bhi anjan
PARCEL mile to kripiya use na khole
usme...
RAAKHI
ho sakti hai
Apki jara si laparvahi apko
Bhai bana sakti Hai..
Janhit mai jari.
***
kabhi bhaiya ye behna na paas hogi,
door pardes baithi udaas hogi,
behna udaas hogi, milne ki aas hogi,
is rakhi main pyaar chhupa ke layi behna
yaad kar rhe ho aj tum mujhe, ye hi dil me aas hogi
***
har mode per ladkiyan baitha rakhi hai,
pata nahi tum kahan se aa jao,
issliye unke hath me rakhi thama rakhi hai.
***
Agar aapko koi bhi anjan
PARCEL mile to kripiya use na khole
usme...
RAAKHI
ho sakti hai
Apki jara si laparvahi apko
Bhai bana sakti Hai..
Janhit mai jari.
***
kabhi bhaiya ye behna na paas hogi,
door pardes baithi udaas hogi,
behna udaas hogi, milne ki aas hogi,
is rakhi main pyaar chhupa ke layi behna
yaad kar rhe ho aj tum mujhe, ye hi dil me aas hogi
***
Thursday, August 19, 2010
Ye Rakhi Bandhan Hai Aisa - Lyrics
Rakhi Song Title: Ye Rakhi Bandhan Hai Aisa
Movie Name: Beimaan
Singers: Mukesh, Lata Mangeshkar
Ye rakhi bandhan hai aisa -3
jaise chanda aur kiran ka
jaisa badari aur pavan ka
jaise dharati aur gagan kaa) -2
ye rakhi bandhan hai aisa -3
Dunia ki jitani bahanen hain
un sabaki shraddha hai isamein
hai dharam karam bhaiya ka ye
bahana ki raksha isamein hai
jaise subhadra aur kishan ka
jaise badari aur pavan ka
jaise dharati aur gagan ka
ye raakhi bandhan...
m: aaj khushi ke din bhaai ke
bhar-bhar aaye naina -2
kadar bahan ki unase puchho
jinaki nahi hai bahana
mol nahi koi is bandhan ka
jaise badari aur pavan ka v jaise dharati aur gagan ka
ye rakhi bandhan hai aisa -3
Movie Name: Beimaan
Singers: Mukesh, Lata Mangeshkar
Ye rakhi bandhan hai aisa -3
jaise chanda aur kiran ka
jaisa badari aur pavan ka
jaise dharati aur gagan kaa) -2
ye rakhi bandhan hai aisa -3
Dunia ki jitani bahanen hain
un sabaki shraddha hai isamein
hai dharam karam bhaiya ka ye
bahana ki raksha isamein hai
jaise subhadra aur kishan ka
jaise badari aur pavan ka
jaise dharati aur gagan ka
ye raakhi bandhan...
m: aaj khushi ke din bhaai ke
bhar-bhar aaye naina -2
kadar bahan ki unase puchho
jinaki nahi hai bahana
mol nahi koi is bandhan ka
jaise badari aur pavan ka v jaise dharati aur gagan ka
ye rakhi bandhan hai aisa -3
Bhaiya Mere Rakhi Ke Bandhan Ko Nibhana - Lyrics
Rakhi Song Title: Bhaiya Mere Rakhi Ke Bandhan Ko Nibhana
Movie Name: Chhoti Behan
Singer: Lata Mangeshkar
Bhaiya mere, rakhi ke bandhan ko nibhana
bhaiya mere, choti behan ko na bhulana
dekho ye nata nibhana, nibhana
bhaiya mere...
Ye din ye tyohar khushi ka, pavan jaise neer nadi ka
bhai ke ujle maathe pe, behan lagaye mangal tika
jhume ye saavan suhana, suhana
bhaiyya mere..
Bandh ke hamne resham dori, tum se vo ummeed hai jodi
naazuk hai jo kaanch ke jaisi, par jeevan bhar jaye na todi
jaane ye sara zamana, zamana
bhaiya mere.
Shayad vo saavan bhi aaye, jo behna ka rang na laaye
behan paraye desh basi ho, agar vo tum tak pahunch na paye
yaad ka deepak jalana, jalana
bhaiya mere.
Movie Name: Chhoti Behan
Singer: Lata Mangeshkar
Bhaiya mere, rakhi ke bandhan ko nibhana
bhaiya mere, choti behan ko na bhulana
dekho ye nata nibhana, nibhana
bhaiya mere...
Ye din ye tyohar khushi ka, pavan jaise neer nadi ka
bhai ke ujle maathe pe, behan lagaye mangal tika
jhume ye saavan suhana, suhana
bhaiyya mere..
Bandh ke hamne resham dori, tum se vo ummeed hai jodi
naazuk hai jo kaanch ke jaisi, par jeevan bhar jaye na todi
jaane ye sara zamana, zamana
bhaiya mere.
Shayad vo saavan bhi aaye, jo behna ka rang na laaye
behan paraye desh basi ho, agar vo tum tak pahunch na paye
yaad ka deepak jalana, jalana
bhaiya mere.
Bahna Ne Bhai Ki Kalai - Rakhi Song Lyrics
Rakhi Song Title: Behna Ne Bhai Ki Kalai Se
Movie Name: Resham Ki Dori
Behna ne bhai ki kalaai se
behna ne bhaai ki kalaai se pyaar baandha hai
pyaar ke do taar se, sansar baandha hai
resham ki dori se -2
resham ki dori se sansar baandha hai -2
Sundarta mein jo kanhaiya hai
mamta mein yashoda maiyya hai
vo aur nahi dooja koi
vo to mera raja bhaiya hai
Behna ne bhai..
Mera phool hai tu, talvaar hai tu
meri laaj ka pehredaar hai tu
main akeli kahaan is dunia me
mera saara sansaar hai tu
behna ne bhai..
Hame duur bhale kismat kar de
apne man se na juda karna
saavan ke paavan din bhaiya
behna ko yaad kiya karna
behna ne bhai.
Movie Name: Resham Ki Dori
Behna ne bhai ki kalaai se
behna ne bhaai ki kalaai se pyaar baandha hai
pyaar ke do taar se, sansar baandha hai
resham ki dori se -2
resham ki dori se sansar baandha hai -2
Sundarta mein jo kanhaiya hai
mamta mein yashoda maiyya hai
vo aur nahi dooja koi
vo to mera raja bhaiya hai
Behna ne bhai..
Mera phool hai tu, talvaar hai tu
meri laaj ka pehredaar hai tu
main akeli kahaan is dunia me
mera saara sansaar hai tu
behna ne bhai..
Hame duur bhale kismat kar de
apne man se na juda karna
saavan ke paavan din bhaiya
behna ko yaad kiya karna
behna ne bhai.
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